Click Titles to see Recipes
Yakiniku
Various meats and vegetables barbecued at the table, served with dipping sauces and steamed rice.
Okonomiyaki
Super-easy everyday dish, with endless Variations.
more Okonomiyaki
This was incredibly ZEITAKU (luxurious)!!
Sukiyaki with everyday ingredients
Very traditional, Sukiyaki is my favorite of my mother's cooking. Need I say more?
Oden
Winter in Japan is cold. It feels so good walking into a warm heated building. One of the most convenient warm places is the convenience stores you see almost on every corner. They sell all sorts of useful things, including hot food. The most traditional of these is probably Oden.
Tsuyu The Dipping Sauce for Cold Soba or Somen Noodles, and is also used as an ingredient in other Japanese dishes....more coming soon♡
I'll add links to my cooking posts as I make each one. Here are a few of our favorites which I will definitely blog about!
Shabu-shabu
Soumen
Gyouza
Kimchi Nabe
Makizushi
Takoyaki
Nagoya Tebasaki
...
Yoshoku Recipes
クリームシチュー 作り方
This recipe is one of baby boy's favorites.
It tastes so creamy, yet it only has 2 Tbsp butter in the whole recipe.
Easy to make large batches and freezes well.
Creamy Corn Soup. Baby boy loves it. So does my husband.
Other post:
Is Corn Potage Japanese?!
